The fermentatioin are always at low temperatures and with intense pumping and pumching. High-end wines are always in contact with wood. Vats or processing and new French oak barreis for aging.The fermentatioin are always at low temperatures and with intense pumping and pumching.
Deep cherry red with purple flashes.
Direct with aromas of red fruits, mineral, balsamic and floral hints.
Very well balanced on the pal ate, fresh and lively. Predominance of ripe fruit with a slight touch of liquorice.
The fermentatioin are always at low temperatures and with intense pumping and pumching. High-end wines are always in contact with wood. Vats or processing and new French oak barreis for aging.The fermentatioin are always at low temperatures and with intense pumping and pumching.
High-end wines are always in contact with wood. Vats or processing and new French oak barreis for aging.
| Alc. by Vol. | |
|---|---|
| Country | |
| Vintage | |
| Grape | 100% Tempranillo |
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