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Medrano Estate Cabernet Sauv.

Maceration: 3 days at s0c I 46°F. Alcoholic fermentation was carried out with indigenous yeasts during 15 days at 25° -28°C / 77° -820F. Afterwards, natural malolactic fermentation took place.

SKU: CLEARLAT-061 Categorías: , , , Etiquetas: , ,

Our Tasting

  • Nice red and violet subtle colors.

  • In the nose, appear some black fruits, slight mint and green notes with a sofi toasted vanilla at the end.

  • In the mouth it's a medium body wine, rich and spicy with complex mocha, currant notes and a touch of toasty Jlavors with integrated tannins.

Product Description

Maceration: 3 days at s0c I 46°F. Alcoholic fermentation was carried out with indigenous yeasts during 15 days at 25° -28°C / 77° -820F. Afterwards, natural malolactic fermentation took place.

Additional Information

Alc. by Vol.

Country

Vintage

Grape

100% Cabernet Sauvignon

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